How to make iced coffee – Perfect for the hot weekend

How to make iced coffee

Posted on 31st May 2019 in Conti, News

We’ve got a hot weekend coming up make sure you know how to make iced coffee for your home or business!



Iced coffee is the best thing since hot coffee – here’s how to make the perfect Iced Coffee drink!

With a commercial coffee machine from Caffeine Limited such as the Conti CC100, coffee based drinks can be a revenue stream all year round.

If you are looking to make great iced coffee at your business, here are some tips for getting it right.


The Iced Latte

Iced coffee espresso

The iced latte is a customer favourite, providing that familiar coffee combination in a refreshing cold drink.

Choose your espresso carefully

As with all coffee-based drinks, the coffee you start with is all important to the final quality of the drink. Using your commercial coffee machine from Caffeine Limited, extract a double shot of espresso – the best kind of coffee for this is rich and chocolatey, perhaps a South American espresso blend – perfectly extracted to give as much sweetness as possible.

Iced Coffee parts

Prepare your ice

While the espresso cools, fill a glass with ice, the larger the ice cubes the better as small ice cubes will melt quickly and dilute the coffee with water.

A little sweeter?

Cold coffee can accentuate bitterness so if you want to add some more sweetness to your drink, add some sugar syrup to the ice at this stage (use syrup rather than sugar granules as these will not dissolve well in the cold coffee!).


IMG 3506

Pour your espresso over the ice and top-up the glass with fresh, chilled milk.

Give your coffee a stir to combine and enjoy!



If you want to find out more about what Caffeine Limited offers, explore our website!

Contact us on +01707 278 400

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